Jul 21, 20151 min read

As fresh as it gets, probably the only place you can find Babi Guling spit-roasted to perfection

Seafood lovers are in for a treat at Spice Brasserie. Imagine a spread barbequed in a flavour-rich Balinese Style, infused with various spices and seasoning. An Authentic Balinese spread that allows you to handpick your own seafood from the live station.

Enjoy a variety of renowned Balinese dishes such as Grilled Lobster in Coconut, Clam Satay, Cumi Cumi Lsi (Stuffed Squid), Ikan Bakar, Crab Bakar and many more. To enhance the spread, the buffet will also feature the Babi Guling ( Suckling Pig), traditionally spit-roasted to tender perfection.

In addition, savour an enticing array of Herbs and Spices-themed local and Asian Delights, including Japanese Sushi Bar, Signature Teochew Porridge counter, complemented with a tantalising variety of appetisers and desserts available till 12 September 2015.